SKIOUFIKTA

Cretan pasta in vegetable sauce with feta *These dishes are served with salad.

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PASTITSIO

Lasagna filled with spinach and feta topped with bechamel sauce

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VEGETARISCHE PIKILIA

Dish of filled peppers, lasagna, stuffed wine leaves, big white beans and tzatziki

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KRITHARAKI

Greek pasta with tomato sauce and feta or with mushrooms and parmesan cheese

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GORTOMOUSAKAS

Vegetarian mousaka; made in the oven and it contains potatoes, eggplant, zucchini and cheese topped with bechamel sauce

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